top of page
SKU WR-1047
$25.99
1
In stock: 1 available
1
Customer reviews
No reviews yet. Only signed-in customers who bought this product can leave reviews. To leave a review, sign in
Product Details
Brand: Rodale Books
ISBN-10: 1605295787
ISBN: 978-1605295787
Primary Subject: Health/Fitness/Running
Secondary Subject: Nutrition
Author: Yishane Lee, Runner's World
Publisher: Rodale Books
Edition: Original
Pages: 224
Type: Paperback
Original Publication Date: December 22, 2009
Current Publication Date: December 22, 2009
Language: English
Product Dimensions: 7.2 x 0.5 x 9.1 inches
Shipping Weight: 1.1 pounds
Weight: 1.10 lbs

The Athlete's Palate Cookbook: Renowned Chefs, Delicious Dishes, and the Art of Fueling Up While Eating Well

Fuel Your Workouts with 125 Recipes from All-star Chef-Athletes!

Training hard doesn't have to mean fueling workouts with flavorless foods better suited to members of the animal kingdom. Just ask the all-star roster of chefs who contribute to Runner's World magazine's popular monthly column, the Athlete's Palate. For five years, the likes of Bobby Flay, Jacques Torres, Charlie Trotter, Mark Bittman, Dan Barber, Cat Cora and many more have contributed the recipes they use to fuel their runs to the column.

Now, in The Athlete's Palate Cookbook - by Yishane Lee and the editors of Runner's World - these dishes along with more than 60 all-new recipes for breakfasts, entrees, soups, salads, sides, desserts, and beverages are presented along side profiles of the chef-athletes who created them. The first of its kind, this gorgeously photographed cookbook includes recipes for:
· Walnut and Banana Bran Pancakes from Cat Cora
· Marathon Fettuccine with Shrimp in Charred Tomato Sauce from Bobby Flay
· Chicken with Quinoa Tabbouleh from Charlie Trotter
· And many more sumptuous meals!

With healthy and delicious recipes for all phases of training along with labels for quick-and-easy meals, The Athlete's Palate Cookbook is perfect for any runner, cyclist, swimmer, or triathlete who wants to train hard while eating well.

Save this product for later
Have questions?
bottom of page